A pale pink sparkling wine, with a fine and elegant perlage. The typical bouquet of prosecco is combined with delicate hints of pinot that bring to mind raspberry and wild strawberry. Fine bubbles caress the palate in a velvety embrace, releasing the fresh fragrance of red fruits.
Food pairing suggestions_
For an elegant buffet aperitif: mini-hamburgers with caramelized onions, bacon and avocado cream or samosas with rhubarb chutney and mint raita… For a sparkling and scrumptious lunch: wild salmon fillet with wasabi sauce or tandoori chicken and curried vegetables.